Minggu, 08 Mei 2016

Petits GOAT recipes

Petis GOAT

250 g rack of lamb
3 lime leaves
2 tablespoons rice groats roasted until brown, puree
25 grams of brown sugar
1 liter of water
2 tablespoons soy sauce

5 red onions
2 cloves of garlic
2 red chilies
2 cm turmeric
3 eggs hazelnut
1 tsp coriander
2 cm kencur
1 teaspoon shrimp paste
1 ½ tsp salt
How to make
1. Boil ribs to a boil and soft goat
2. Enter the smooth flavor and orange leaves, stir until the spices to infuse
3. Add the rice flour, soy sauce and brown sugar, and cook until the spices to infuse
Serves 2

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